Thanksgiving Menu
Thanksgiving Menu
Moderne Barn will be offering a 3 course Prix Fix from 12pm - 8pm.
$92 per person
Appetizers
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Shrimp Bisque
$16Poached shrimp, brioche croutons, fresh tarragon
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Butternut Squash Soup*
Cranberry chutney, toasted pumpkin seeds
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Mesclun Green Salad*
Heirloom tomatoes, shaved parmesan cheese, black truffle vinaigrette
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Whipped Burrata
Whole grain toast, caramelized pears, toasted hazelnuts, fig glaze, arugula, apple cider brown butter
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Garlic Honey Shrimp*
Crispy sushi rice, fresh cilantro, Fresno peppers
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Sweet Potato Hummus
Pumpkin pie spice, pine nuts, fresh parsley, pickled raisins, warm pita bread
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Roasted Brussel Sprouts*
Bacon, shaved parmesan cheese, balsamic glaze
Entrées
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Traditional Roasted Turkey
Free-range, hormone free, antibiotic free
Herb cornbread roasted chestnut stuffing, brussels sprouts, natural gravy, cranberry chutney -
Seafood Spaghetti
Mussels, calamari, baby scallops, tomato, shrimp, parmesan cheese
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Rigatoni
Mascarpone cheese, roasted chestnuts, pumpkin cream sauce, fresh sage
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Pan Seared Salmon*
Wild rice, asparagus, cherry tomato white wine sauce, fresh basil
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New York Strip*
Haricots verts, mashed potatoes, bordelaise sauce
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Stout Braised Short Ribs
Polenta cake, roasted shishito peppers & carrots
Desserts
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Pumpkin Cheesecake
Ginger graham cracker crust, cranberry compote, vanilla crème fraîche, pumpkin seeds
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Apple Pie
Vanilla ice cream, caramel sauce
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Pecan Pie
Vanilla ice cream
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Chocolate Brownie
Vanilla ice cream, chocolate sauce
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Ice Cream*
Vanilla, chocolate, strawberry
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Sorbet*
Raspberry, lemon
20% gratuity will be added parties of 8 or more
(Items subject to change) * Denotes Gluten-Free Dishes *